Red Velvet Cookies N Cream Brookie

Nutritional Information and Allergens

RVCC Brookie

Serving Size: 113g Approx

Average QuantitiesPer 100gPer Serving
EnergykJ1873 kJ2116 kJ
kcal442 kcal500 kcal
FatTotal21.2g24g
Saturated11.5g13g
CarbohydratesTotal60.2g68g
Sugars38.9g44g
Fibre1.8g2.0g
Protein5.3g6.0g
Salt0.2g0.26g

INGREDIENTS: sugar, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Hershey’s premier white chips (sugar, nonfat milk, hydrogenated vegetable oil [palm kernel, soybean oil, palm oil], palm kernel oil, artificial flavor, salt, soy lecithin), chocolate sandwich cookie (powdered sugar, palm oil shortening (palm oil, soybean oil, canola oil, and vitamin E [added as an antioxidant], enriched wheat flour [wheat flour, niacin, reduced Iron, thiamine mononitrate, riboflavin and folic acid], sugar, caramel color, cocoa processed with alkali, cocoa, natural vanilla flavor, baking soda, salt), eggs, butter (cream, salt), margarine (vegetable oil blend [palm fruit, non-GMO soybean and olive oils], water, salt, non-fat dry milk, sunflower lecithin, monoglycerides, natural flavor, vitamin A palmitate, beta carotene color), chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla), palm oil, invert sugar, cocoa powder, cocoa processed with alkali, molasses, salt, artificial color (FD&C red 40), natural vanilla flavor, baking powder (sodium acid pyrophosphate, corn starch, baking soda, mono calcium phosphate), sunflower lecithin.

Looking for a specific allergen? View our allergens matrix.