Red Velvet Cookies 'N' Cream

INGREDIENTS: : enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Hershey’s vanilla chips (sugar, nonfat milk, hydrogenated vegetable oil [palm kernel, soybean oil, palm oil], palm kernel oil, artificial vanilla flavor, salt, soy lecithin), sugar, brown sugar, butter, chocolate sandwich cookie (sugar, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil (soybean, palm, palm kernel oils with TBHQ for freshness), cocoa treated with alkali, invert sugar, yellow corn flour, chocolate, corn starch, salt, leavening (baking soda, monocalcium phosphate), whey, natural and artificial flavor, soy lecithin), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, carob bean, & guar gums]), margarine (vegetable oil blend [palm fruit, non-GMO soybean and olive oils], water, salt, non-fat dry milk, sunflower lecithin, monoglycerides, natural flavor, vitamin A palmitate, beta carotene color) graham crackers (enriched flour (wheat, niacin, iron, thiamin, riboflavin, folic acid), sugar, whole wheat flour, canola oil, high fructose corn syrup, honey, baking soda, calcium phosphate, salt, artificial flavor, soy lecithin, cornstarch), eggs, invert sugar, cocoa processed with alkali, artificial color (FD&C red #40 & #3, blue #1, yellow #6), natural vanilla flavor, salt, baking soda.

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