Churro Cheesecake
Nutritional Information and Allergens
Serving Size: 57g Approx
| Average Quantities | Per 100g | Per Serving | |
|---|---|---|---|
| Energy | kJ | 1908 kJ | 1088 kJ |
| kcal | 456 kcal | 260 kcal | |
| Fat | Total | 24.56g | 14g |
| Saturated | 12.28g | 7g | |
| Carbohydrates | Total | 57.9g | 33g |
| Sugars | 33.3g | 19g | |
| Fibre | 1.75g | 1.0g | |
| Protein | 5.26g | 3.0g | |
| Salt | 0.24g | 0.135g | |
INGREDIENTS: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, cream cheese flavoured chunks (sugar, vegetable fat [palm kernel and/or palm], cream cheese powder [milk, cheese culture, salt, locust bean gum, enzyme, nonfat milk], whey powder, milk protein concentrate, natural flavours, soy lecithin, lactic acid powder, natural vanilla), margarine (vegetable oil blend [palm fruit, non-GMO soybean and olive oils], water, salt, non-fat dry milk, sunflower lecithin, monoglycerides, natural flavour, vitamin A palmitate, beta carotene colour), butter, eggs, invert sugar, cinnamon, salt, natural vanilla flavour.
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